Atrium Restaurant

Celebrate the beginning of Floriade with High Tea!

Get ready to sip, savor, and sparkle! The Atrium invites you on Saturday, September 14th at 2pm for their fabulous Floriade High Tea.

We’re talking two hours of bottomless prosecco, a mountain of sweet and savory, and a special gift just for you!

Plus, spring into style with an exclusive Floriade cocktail menu – and it’s as delightful as it sounds!

Don’t let this celebration pass by – Reserve Your Spot and let’s toast to spring in style!

Nestled within a serene indoor tropical garden, Atrium Bar & Restaurant offers a tranquil retreat to begin or conclude your day. The menu crafted by Head Chef Marilyn Ponce, features a curated selection of beloved classics, including burgers, slow braised lamb Shank, and succulent steak, ensuring a culinary delight for every palate.

The Atrium invites you to experience elegant dining options, available seven days a week, from breakfast and lunch to happy hour and dinner. Whether you are a guest of the hotel or simply visiting, warm hospitality awaits you at Atrium.

For reservations and more information, head to atriumrestaurantandbar.com.au

Floriade About Town is bringing Floriade to the whole city —check out the full list of participants here.