Parlour is offering a Floriade inspired $85 three course meal with matching wines.
Set amongst the historic NewActon precinct, Parlour is a dining and drinking experience like no other in Canberra. Open until late, we offer tapas from the kitchen, local and international boutique wine, as well as classic and house cocktails – all delivered with friendly and personalised service.
Parlour aims to provide an environment for warm, convivial lunches and lavish late nights – slightly removed from the Civic centre. We encourage the night-cappers, power lunchers, birthday drinkers, gourmet grazers, and wine lovers. Parlour serves contemporary food with a modern Australian feel and Spanish influence, with head chef Craig McCabe, creating sophisticated but approachable meals.
Parlour invite you to take a seat in one of their infamously cozy lounges and discover exactly what makes them so unique.